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South Korea Defeats France to Win the 2026 Bakery World Cup

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South Korea has officially claimed the title of world’s best bakers by securing the gold at the prestigious 2026 Coupe du Monde de la Boulangerie in Paris, also known as the Bakery World Cup.

In a stunning upset, they bested runner-up Taiwan and even defeated France on their home turf.

The team were not celebrity chefs, but dedicated neighborhood bakers.

Kim Jong-ho, Hwang Seok-yong, Choi Yong-hwan, and Kim Myung-gi trained together for six demanding months, often working through the night to perfect every detail possible.

This year’s theme, ‘The Great Inventions of Your Country,’ pushed teams to tell national stories.

Korea answered with a bread sculpture of the ‘geobukseon’. This ironclad warship, famous for defending the nation during the Joseon Dynasty, was reimagined as a masterful edible work of art.

They also added clear Korean flavors, using ingredients like ssanghwa tea, rice flour, and turmeric.

Blending these local tastes with classic French baking techniques, the team impressed judges and showed how far South Korea’s baking skills have grown on the global stage in recent years.

This marks South Korea’s second victory, the first coming ten years ago in 2016. By tying with Japan and the US for total wins, they have cemented their status as a global baking powerhouse.

No longer just famous for K-pop, Korea is now officially a land of elite baking.

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