News
Huy Fong Foods Suspends the Production of Sriracha Due to Shortages in Chili Pepper Supply
Advertisements
Huy Fong Foods has announced that they’ve suspended the production of their popular sriracha sauce due to severe shortages in the supply of chili peppers.
“Due to weather conditions affecting the quality of chili peppers, we now face a more severe shortage of chili,” the company said. “Unfortunately, this is out of our control, and without this essential ingredient, we are unable to produce any of our products.”
Social media reactions can be seen below.